Holiday Brunch Recipe Posted on December 25, 2011 by JenJuly 27, 2013 Try Irish Soda Bread with Raisins and Cinnamon soaked in Stonybrook Farms Eggnog and Applewood Smoked Bacon on the side! This is the best House Brunch on Christmas morning. Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window)Like this:Like Loading...
Yum!