Tribeca Canvas – CLOSED
At Tribeca Canvas, Chef Morimoto fuses comfort food with Asian ingredients and techniques. The result is truly genius.
Continue reading →At Tribeca Canvas, Chef Morimoto fuses comfort food with Asian ingredients and techniques. The result is truly genius.
Continue reading →43 West 19th Street – Gramercy/Flatiron http://www.craftrestaurantsinc.com/craft-new-york/ Farm to Table, Fine Dining, Notable Chef, New American The first of Tom Colicchio’s restaurants opened in 2001, Craft is still one of our favorites. After moving from Grammercy Tavern, Colicchio really launched … Continue reading →
Alison Eighteen is a French-American bistro specializing in rotisserie meats. We went specifically for the duck for 2 and what a treat it was!
Continue reading →What a damn bummer. This was a regular spot of ours and we heard they closed this week.
Continue reading →Empellon Cocina serves modern, refined Mexican cuisine. Their philosophy is to use fundamental techniques with a unique sensibility. We were impressed with Empellon’s ‘sensibility,’ which is the push (empellon) the envelope in the kitchen (cocina). This was in no way a standard Mexican meal.
Continue reading →43 East 20th Street – Flatiron http://www.veritas-nyc.com/index.htm Contemporary American, Fine Dining, Wine Bar Veritas is just one of those places we’ve never been. Not for lack of putting it on ‘the list’ year after year. We finally stopped in after … Continue reading →