We have been frequenting Cercle Rouge since we lived in the South Street Seaport 6 years ago. They are part of a restaurant group Forgeois Group, which includes Cafe Noir in Soho, another favorite spot. Most recently, they opened Clarkson. … Continue reading →
We’ve been to Macao Trading Company countless times over the years. What brings us back regularly? They really have great food and the cocktails are still among our favorite even in the wake of the cocktail bar craze. Or are … Continue reading →
We went to Tiny’s Tribeca twice prior to posting a review. I had begun writing, but never added the photos. My impression changed slightly after a meal and I was able to take some of my own pics, so it was … Continue reading →
Kin Shop is a contemporary Thai restaurant owned by Chef Harold Dieterle, first winner of Top Chef and proprietor of Perilla and The Marrow, also located in the West Village. Of the three locations, we are the biggest fans of … Continue reading →
Circolo is a new Noho restaurant owned by the chef from Posada Margherita in Tulum, Mexico. If you haven’t seen our review, click through now. This was a phenomenal little spot on the beach where Alessandro Carozzino, known as the … Continue reading →
Kutsher’s Tribeca is a Kosher Jewish-American restaurant we frequent in Tribeca. They serve amazing pastrami sandwiches and matzo ball soup among other classic specialties. We’ve visited on a few occasions which are detailed below. 4/7/2013 Kutsher’s Tribeca is a huge … Continue reading →
