Le Philosophe is located where the former Hung Ry restaurant lived for a brief stint. But restauranteurs are clamoring for spots on Bond Street, so it quickly converted to a forward-thinking French Bistro with a philosopher theme. The early word … Continue reading →
Blue Ribbon is a rather large and growing restaurant group run by Eric & Bruce Bromberg since 1992. The restaurant concepts within the group vary from casual dining to high end sushi. Each space has a unique vibe, but all … Continue reading →
We visited Mile End Sandwich as a portion of our Cheap Eats Walking Tour which we attempted shortly after both New York Magazine and Time Out New York published their ‘Eat Cheap’ and ‘Cheap Eats’ issues, respectively. Mile End’s original … Continue reading →
Ken & Cook is one of many countless new spots that have been opening along the Bowery over the last few years. These days it has become a weekly occurrence. Ken & Cook is located in the former Travertine spot. … Continue reading →
While it may be a bit bizarre to write up a fast food joint, I am doing it anyway! There are now two locations of Dirty Bird To Go and it is likely one of the top ‘fast food’ options. … Continue reading →
Aamanns Cohpenhagen bills itself as an authentic Danish Culinary experience in NYC specializing in smørrebrød or open-faced sandwiches on rye bread. The decor is the ultimate in Danish design of which I am a huge personal fan. The space has … Continue reading →
